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Naslovnica >Digestion >Mycrobiome™ ProB-24 Urgent Kal
  • Mycrobiome-Urgent—2022—076280403213

Mycrobiome™ ProB-24 Urgent Kal

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Mycrobiome™ ProB-24 (Urgent) is a mixture of 24 strains of probiotics that provide 100 billion CFU of viable microorganisms in one VEG-capsule. Each VEG-capsule is enterically coated (multi-layer film) to improve the survival of viable microorganisms.

  • 30 VEG-capsules
  • Does not contain gluten, sugar, salt and starch
  • True Blue™, LAB Verified

AVAILABLE

Category: Brand: KAL®

Description

Ingredients: L. plantarum, L. paracasei, B. lactis, L. lactis, B. bifidum, B. breve, B. longum, B. infantis, L. rhamnosus, L. casei, L. bulgaricus, L. delbrueckii, L. brevis, P. acidilacti, E. faecium, S. thermophilus, L. salivarius, L. helveticus, L. gasseri, L. fermentum, L. kefir, L. acidophilus, Lc. lactis, Lc. cremoris; sodium, vegetable cellulose capsule, inulin, cellulose emulsifier, rice pericarp extract, anti-caking agent, silicon dioxide

Instructions for use: take 1 capsule a day (with a glass of water) or as recommended by a professional. Do not take within 2 hours of antibiotic administration. KEEP IN THE FRIDGE!

Notes: Recommended daily doses must not be exceeded. A dietary supplement is not a substitute or replacement for a balanced diet. It is important to follow a balanced and varied diet and a healthy lifestyle.

WARNING: Do not use if the protective sleeve under the cap is missing or damaged. Keep out of the reach of small children. It is necessary to consult a doctor or a professional before taking a dietary supplement.

Storage conditions: in a dry and dark place at a temperature of up to 25°C.

Expiration date: date printed on the original.

Packaging:
Bottle – 30 VEG-capsules

Directions:
Take 1 capsule a day (with a glass of water) or as recommended by a professional. Do not take within 2 hours of antibiotic administration. KEEP IN THE FRIDGE!

Ingredients in the recommended daily dose (=1 capsule): Neto:
Mycrobiome™ blend of 24 probiotic strains (provides 100 billion CFU of viable microorganisms (L. plantarum, L. paracasei, B. lactis, L. lactis, B. bifidum, B. breve, B. longum, B. infantis, L. rhamnosus, L. casei, L. bulgaricus, L. delbrueckii, L. brevis, P. acidilacti, E. faecium, S. thermophilus, L. salivarius, L. helveticus, L. gasseri, L. fermentum, L. kefir, L. acidophilus, Lc. lactis, Lc. cremoris) 500 mg
Sodium 5 mg

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